Prof. (Dr.) Mrs. Ranu Prasad

PROFESSIONAL SUMMARY EXPERTISE INTELLECTUAL PROPERTY PROJECTS PUBLICATIONS CONFERENCES TEACHING EXPERIENCE OTHER

Professor

+91-05322684553 , 7755001044

ranu.prasad@shuats.edu.in

Additional Responsibilities

Registrar, SHUATS

Contact Details

+91-05322684553 , 7755001044

ranu.prasad@shuats.edu.in

Department of Food, Nutrition and Public Health

Educational Details

Doctorate

Ph.D

AAIDU,
Allahabad

Graduated in 2003

PG

M.Sc

AAIDU,
Allahabad

Graduated in 1995

UG

B.Sc

Allahabad University,
Allahabad

Graduated in 1992

Area of Specialization

Food science and applied nutrition

Projects

Completed PROJECT Funded by SHIATS entitled “Nutritional Assessment Of Rural Primary School Going Children Of Allahabad District”
(Co-PI) Project entitled FUNDED BY UPCAR (U.P.) “Utilization of micronutrient rich Indigenous foods and their effect on the micronutrient status of school going children in Eastern districts of Uttar Pradesh”. Budget - 9.6 lacks.

Publications

Prasad, R. and Gupta A. 2005: Study on Preservation and shelf life on Karonda Jam (Carrissa carandas L.), The Allahabad Farmer, vol. 2.LX no.1, P. 66-72.
Prasad, R. 2003: Assessment of adult suffering from coronary heart disease. V Indian Agriculture Scientist and Farmer Congress. PP 15-17.
Prasad, R. and Bala S., 2005: Studies on Microbial Quality of Fresh Vegetable washed in different sources of water. The Allahabad Farmer, vol. 2.LX no.1, P. 73-80.
Prasad, R., 2010. Quality parameters of Ice-lolly prepared by incorporation of Carrot Juice. The Allahabad Farmer, vol. LX No. 2.
Prasad, R., 2010: Preparation of Flavored Cultured Butter Milk. The Allahabad Farmer. Vol. LX No. 2.
Dubey, N. and Prasad, R. 2012: Determination of Chemical Characteristics of value added Pineapple Jam. International Journal of Family and Home Science. Vol 8 (1): 45-49.
Yadav, A. and Prasad, R. 2011: Studies on physico-chemical quality of root Flavored, cultured, Buttermilk. in proceeding of National Seminar On “Recent advancement in The Development of Fermented Foods” held On April 8-9 2011. PP 103-107.
Prasad, R. and Deepti ,2011. Utilization of Ghee Residue for the preparation of Burfi .in proceeding of “International Conference” on Traditional Dairy Food” Indian Dairy research Institute Kernal 14 -19th Nov.
Prasad, R. 2011. Flavouring of Paneer by using Fruit Juices as Coagulant. “National Conference on “Changing scenarios on Food science Technology and Agricultural Product” held on 11 -12th Nov.
Prasad, R., 2012. Quality parameters of Ice-lolly prepared by incorporation of Fruit Juices. The Allahabad Farmer, vol...LXVIII No.1,
Prasad, R., 2011.Impact of Nutrition Education on dietary intake of Tuberculosis patients in Proceeding 8th Joint annual conference of the “Indian society for Malaria and other communicable diseases” held on April 15 -17th ,ICMR Bhubaneswar, Odessa.
Prasad, R., 2010. Food Irradiation –An Innovation technique for food preservation, Beverage and Food world. The Indian journal of Processed Food and Beverage industry, Vol 37(3): 51-54.
Prasad, R., 2011. Development of Carrot cheese through value addition with guava . The Allahabad Farmer, vol.LXV1 No.2, 10-19.
Prasad, R., 2012. Obesity Prevalence in women aged 22 –45 years in Farrukhabad District. Food Science Research Journal (International Referred Journal). Vol 2(2): 111-115.
Prasad, R., 2012. Incorporation of Mahwa Flower ( Madhca Indica) for the preparation of Products. Editorial Book on “Recent advances in Agricultural Biotechnology”. Page 166-170.
Prasad, R., 2012. Fortification of low fat Frozen Yoghurt with Carrot Pulp. Food Science Research Journal (International Referred Journal). Vol 2(2): 110-112.
Prasad, R., 2012. Studies on the Evaluation of tomato varieties for the preparation of Sauce and puree. Food Science Research Journal (International Referred Journal). Vol 2(2): 116-118.
Dubey, N. and Prasad, R., 2012. Effect of Dried herbal powder in preparation of Pineapple jelly. Food Science Research Journal (International Referred Journal). Vol 6(2): 118-122.
Dubey, N. and Prasad, R., 2011. Formulation and analysis of incorporating herbs. Journal of Dairying Foods and Home Science.
Dubey, N. and Prasad, R., 2012.Development of pineapple jam through value addition. Bioved Research Society. 23(1).1-4.
Sharma, P and Prasad, R. 2011. Effect of supplementation of Neem (Azadirachta indica) and Tulsi (Ocimum sanctum) leaves on blood glucose level of diabetic patient. Indian Journal of Medical Research. Vol 5 pp 16-18.
Prasad, R., and Shruti, A. 2012. Preparation of Healthy beverages by incorporation Aswagandha roots powder. Indian journal of experimental biology .Vol 9.
Handa, R. and Prasad,R. 2008. Assessment of Nutritional Status of 7-10 Years School Going Children of Allahabad District: A Review. Middle-East Journal of Scientific Research 3 (3): 109-115.
Daniel Madhvi , and Prasad Ranu 2012 . Calcium: Key to weight Loss. Journal of Community Nutrition & Health, Vol.1, Issue 2.
Madhvi Daniel And Ranu Prasad And Sushma 2012. Effect of Calcium on Weight Management and Lipid Profile. International Journal of Medical Sciences. Volume 5 ( 1 & 2) 4-6. Impact factor: 2.32
Stuti Agrawal and Ranu Prasad 2011. Sensory and Nutritional Characteristics of Ice-lolly with Carrot Flavour. International Journal Of Multidisciplinary Research .Vol.1 Issue 6, October 2011. Impact 5.72
Stuti Agrawal and Ranu Prasad (2012). Effect of Tulsi on Organoleptic Qualities of Low Fat Yoghurt. Bioved, 23(1): 85-88.
Stuti Agarwal, and Ranu Prasad (2012). Organoleptic Characteristics of Low-Fat Frozen Flavoured Yoghurt. Bioved, 23(1): 29-33.
Dubey Nidhi, and Prasad Ranu (2012). To assess the nutritional status of women suffering from Hypothyroidism. Bioved, 23(1): 43-45.
Yadav, A. and Prasad, R. 2013. Studies on Nutritional quality of Idli fortified with whey Protein concentrates” Trends In Biosciences. Vol (6): 1, 54-55.
Prasad, R., 2013. Value addition of Pineapple based Food products. Food Science Research Journal (International Referred Journal). Vol 5(2): 113-115.
Dubey Nidhi and Prasad Ranu (2013). A study on nutritional status of adolescent girls suffering from anaemia in rural area. The Allahabad Farmer, vol. LXIX No.1, P. 27-32.
Stuti Agarwal and Ranu Prasad (2013) .Effect of Stabilizer on sensory characteristics and microbial analysis of low –fat frozen yoghurt incorporated with carrot pulp. International Journal of Agriculture and Food Science Technology.4(8),796-807.

34.Kumari Priyanka, Prasad Ranu, Gupta Alka, PariharRubi, Gangwar Kiran, Sheikh Sarita (2014). Sensory evaluation of value added sprouts cutlet developed by using Aloe vera (Aloe succotrina) leaves. IOSR Journal of Nursing and Health Science. 3(4), 09-11. Impact factor: 1.015

Ranu Prasad, Alka Gupta, Ruby Parihar and Kiran Gangwar (2014). In vitro method for predicting the bioavailability of iron from Bathua (Chenopodium album) and Fenugreek (Trigonella foenum graecum) leaves in Indian cookies. Journal of Applied and Natural Science 6 (2): 701 – 706. Naas Rating : 5.08
Jaya Tripathi, Alka Gupta, Ranu Prasad, Vinita Puranik (2014). Enhancing micronutrient content of beverage powder by incorporating malted finger millet. Indian journal of community Health. Vol. 26.

Marak Sengnolotha and Prasad Ranu (2015). Utilization of jujube berries (dry) and oranges (fresh) for the preparation of nutritious jam. INTERNATIONAL JOURNAL OF SCIENTIFIC RESEARCH 4, (6), 28-30.

Conferences

National Seminar – 27 ( National -25 and International -2)

National

Name of the Seminar/ Conferences/ Symposia Workshop etc.	National/ International		Place		Date of Event
National Seminar – 27 ( National -25 and International -2)
National Seminar on Haggai Institute For Advanced Leadership		National		AAI-DU, Allahabad	3-5 june,1997
National Symposium on Combating pollutants accumulation in ecosystem for sustainable Agriculture		National		Department of Chemistry, AAI-DU, Allahabad	27-28^th Oct.1998
National open session on AIDS and Safe blood		National		Voluntary blood Donors Forum, M.L.N. Medical College Allahabad	16^th May 1998
National Seminar on 10 years –Beijing Gender , Science and Technology”		National		New Delhi	18^th -19^th Nov.2005
National Seminar on ICT in Life Sciences		National		AAI-DU, Allahabad	17^th-18^th Nov.2006
National Seminar on economic Growth and National Intehration		National		New Delhi	10^th march 2006
46th Annual Convention of Indian Society of Agricultural Engineers (ISAE) and International Symposium on Grain		International		College of Technology, G.B. Pant University of Agriculture and Technology, Pantnagar, Uttarakhand.	February 27-29, 2012
Preconference symposium on pediatric to geriatric nutrition		International		AIIMS, New Delhi	3^rd November 2011
National Seminar on Emerging Trends In Food Safety and Food Standards In India		National		SHIATS	28^th February and 1^st March 2013
National seminar on “recent advances and new inclinations in biological sciences”, NSRANIBS-2012		National		organized by society of biological sciences, department of biological sciences, shiats Allahabad up	18^TH April 2012
National Seminar on” Women empowerment in India: issues and Perspectives”.		National		Sponsored by UGC, New Delhi, organized by Allahabad Degree College, Allahabad.	October 30-31,2010
National seminar on Food Security and Sustainability of Agriculture		National		U.P. Rajarshi Tondon Open university Allahabad	9-10^th February 2012
National seminar on changing status of families : impact on resource and quality of life.		National		Halina School of Home Science, SHIATS, ALLD	15-16 th February 2011 Allahabad
National seminar on Digital Forensic- A tool for IT security		National		SHIATS, ALLD	24-25^th February 2011 Allahabad
National seminar on Recent Advances in the Development of Fermented Foods		National		Banaras Hindu University, Varanasi	8-9 April, 2011
National symposium on prospects, utility and challenges of biotechnology in agricultural development		National		Society of biological sciences and rural development, Allahabad	11-12 November 2011
National Seminar on “Women Empowerment: Dimension, direction & future”		National		ECC, Allahabad, sponsored by UGC New Delhi.	Aug. 28-29, 2010
National seminar on Awareness camp on Intellectual property rights and its protection		National		Halina school of home science, SHIATS, Allahabad	29^thJanuary 2010,SHIATS, Allahabad.
National seminar on Finger print in personal identification		National		AAIDU Allahabad	28^th April 2009, AAIDU Allahabad
National seminar on Information and communication in life sciences		National		Computer society of India and AAIDU, Allahabad	17th -18th November 2006 AAIDU Allahabad.
National seminar on XXXVII Annual Meeting, Nutrition Society of India		National		Sponsored by ICAR at NIN Hyderabad.	18-19^th November 2005
National seminar on XXIX Indian Social Science Congress		National		Sponsored by UGC, Lucknow.	Dec.26-30^th,2005,
National seminar on 6^th Indian Agricultural Scientist and Farmer Congress,		National		Bioved society, Allahabad	21-22 February, 2004
XXXVII National convention of Indian Dietetic Association		National		Sponsored by ICMR AIIMS, New Delhi	8- 9^th October 2004.
National seminar on 6^th Indian Agricultural Scientist and Farmer Congress, Allahabad		National		Bioved society, Allahabad	21-22 February, 2004
National seminar on 5^th Indian Agricultural Scientist and Farmers Congress		National		Bioved society, Allahabad	15-16 February 2003
Attended a National Seminar on “ Advances in Analytical Techniques”		National		Society of Food and Dairy Technology, SHIATS, Allahabad.	6^th March 2014,
Attended a International Seminar” Human Resource Management ,		International		International Management Galilee Institute, Israel	23^rd June- 4^th July 2016
CONFERENCES National=12 International=07
International conference on Traditional dairy Foods.	International		Indian Dairy Research Institute Of Kernel		14^th -19^th Nov. 2011
International conference on food processing and development of backward regions: preparing a roadmap	International		University of Allahabad		from December 27-28^th 2012
4^thInternational conference on plants and environmental pollution ICPEP-4	International		International society of environmental botanists and botanical research institute, lucknow UP		at NBRI, Lucknow up from 8-11^th December 2010.
International conference on micronutrient and child health	International		ICMR, New Delhi		October 20th –23^rd, 2009 at AIIMS, New Delhi.
International conference on micronutrient and child health	International		Sponsored by ICMR at AIIMS, New Delhi.		October 20th –23^rd, 2009
International conference on social science perspectives in agricultural research and development	International		Sponsored by ICAR at IARI, New Delhi, India		15-18^th February, 2006
International conference on Post Harvest Technology and Value Addition in cereals, pulses and oilseeds	International		Sponsored ICAR at CSAU, Kanpur.		November 27^th –30^th, 2006
National conference on Changing Scenario on Food Science Technology and Agricultural Products	National		Institute of Food Technology Bundelkhand University		11-12th Nov. 2012
3^rd Annual National Conference of Indian Railways Dietetic Association IRDACON conference on			IRDACON at lucknow (UP)
National conference on Reorienting educational transformative strategies for empowerment of Civil Society with special reference to gender	National		UBECHA at IT College Lucknow
National Conference on Chemistry And Life	National		C.M.P. Degree College,Univ. of Allahabad		16-17 September 2012
NCCRC-2012 National Conference On “Chemistry: Role and Challenges”, Allahabad	National		Sponsored By UGC, Dept. Of Chemistry, E.C.C, at Allahabad.		From 25-26th February 2012,
29^th Biennial National Conference on “Innovative Horizons and emerging challenges for home scientists”,	National		Home Science Association of India and BBAU Lucknow university at Lucknow UP		4-6^th November 2011
44^th Annual National Conference of Indian dietetic association	National		AIIMS, New Delhi		4-5^th November 2011
National Conference Recent Concepts In Epidemiology	National		Faculty Of Health, Medical Sciences, Indigenous & Alternative System of Medicine, SHIATS,		14-15 November 2011 Allahabad
National conference on 8^th Joint annual conference of the “Indian society for Malaria and other communicable diseases”	National		ICMR Bhubaneswar, Odisha.		April 15 -17^th 2011
National conference on sustainable development	National		sponsored by UGC, Delhi with Indian society of agricultural biochemist, Kanpur		9-10^th December 2010 at Allahabad, up
National conference on Pederiatric to Geratric Nutrition: Emerging trends and Challanges	National		Indian Dietetic Association AIIMS, New Delhi		3 – 5^th Nov 2011
International conference on Sustainable crop production in stress environment management and gentic option	International		Jwjahrla Nehru Kendriya Vishwavidyala Jabalpur		Held on Feb 9^th – 12^th 2005.
International conference on Post Harvest Technology and Value Addition in cereals, pulses and oilseeds	International		Sponsored ICAR at CSAU, Kanpur.		November 27^th –30^th, 2006
WORKSHOPS: National=15 International=01
International workshop on water quality research to evaluate the effects of Agricultural conservation practices utilized in the united states and India	International		AAIDU with Association United States Department of Agriculture		7^th to 8^th September 2009
National workshop on child abuse: trauma threats and remedies	National		Dept. of human development, SHIATS, ALLD		22-23 November 2012
National workshop on “Health, fitness and recreation organized by	National		Dept. of Physical Education, SHIATS,		from 21^st-27^th September 2012
National workshop on “promoting health and fitness through meditation and nutrition	National		Dept. of Education, SHIATS.		6-7^th September 2012
National workshop on Gender issues on Challenges	National		Department of Anthropology SHIATS		19^th Oct 2012
National workshop on Activity analysis and ergonomics	National		Dept. of family resource management, HSHS, SHIATS, Allahabad		29-30^th November, 2010
National workshop on Pastoral care and counseling	National		GPST, SHIATS		4^th-5^th April 2013
National workshop ON STICH CRAFT	National		USHA company, SHIATS Allahabad		6^TH November 2009.
National workshop special training on finger print in personal identification	National		SHIATS Allahabad		Held on 28^th April 2009, Allahabad.
One day workshop one project analysis on science for healthy Mother & child	National		VIKAS NGO, at AAIDU, Allahabad.		19^th September 2008,
National Workshop on Interface between Science and religion	National		GPST, SHIATS		10^th-11^th april,2013
One day workshop on thumb impression-forensic science	National		AAIDU, Allahabad.		JULY 5^TH 2007
One day workshop on sexual harassment and gender Justice organized by SHE Cell	National		AAIDU, Allahabad.		14^th September 2004.
Attended an 19^th World Congress on Clinical Nutrition	International		Institute of medical Sciences, BHU, Varanasi.		13-15 March 2015
Attended two days National Conference on“Nutritional, Functional and Safety challenges of food and health issues in the current scenario”	National		Department of Food and Nutrition,Ethelind School of Home Science, SHIATS University,		6-7^th October 2016.
Attended two days National Seminar on“Research Prospects in Forensic Science”.	National		Department of Forensic Science SHUATS		21, Feb 2017
Attended One day National Seminar on“Trends and Innovations in Human Health, Agriculture and Food Processing Technology”.	National		DDU Kaushal Kendra, Bnaras Hindu University, Banaras		25^th March ,2017

Teaching Experience

21 years Teaching Experience UG ,PG & Research

Other

TRAINING/SHORT COURSES/WORKSHOPS ORGANIZED:

Organized Training in Entrepreneurship development programme held on 23 Feb 2011 to 9^th March 2011 with the collaboration of Govt of India Ministry of Micro small medium enterprises.
Organized a National Seminar as a Co -organizer National Seminar on Emerging Trends in Food Safety and Food Standards in India on 28^th Feb. - 1^st March, 2013 in the Dept. of Foods and Nutrition, E.S.H.S. SHIATS, Alld Worked as C0- Organizing Secretary for the seminar.
Organized Bakery and Confectionary Training held on 15^th Sept. 2003 in the Ethelind School of Home Science SHIATS.

TRAINING ATTENDED:

10 days training on Adobe Creating Suite 5.5 Design Standard by Kamtron systems Pvt.Ltd. New Delhi and Ethelind School of Home Science, SHIATS Allahabad on 21^st -31^st May 2012.
Training on Laboratory Instrumentation. Organized by Dept. of Foods & Nutrition, Ethelind School of Home Science. Sam Higginbottom Institute of Agriculture, Technology & Sciences Deemed –to-be-University Allahabad 16^th-24th Sept, 2013.
Training on HACCP Organized by Dept. of Foods & Nutrition, Ethelind School of Home Science. Sam Higginbottom Institute of Agriculture, Technology & Sciences Deemed –to-be-University Allahabad 25^thSept. 1oct.2013.

TRAINING GIVEN:

On campus Training given to villagers under the GOVT funded Scheme Nutri-farm 2014-15.
Training given to villagers under the GOVT funded Scheme Center of Excellence 2015-16.

Faculty Profile